Morinaga Instant Milk Cocoa. (Hot Chocolate) Japan's long selling Milk Cocoa has a Deep, Rich Flavor, the classic Milk Cocoa is a chocolate lover's favorite. Morinaga celebrating 100 years (since 1919).
Winner of the Monde Selection International Quality Institute Gold award in 2016. Just add Milk or Water for a Delicious cup of Hot or Cold Milk Cocoa. A Delicious and Healthy Milk Cocoa containing Natural Dietary Fiber and Polyphenols.
Instructions: Just add hot water (or milk), and you can easily enjoy an Authentic Morinaga Instant Milk Cocoa.
Hot Cocoa Milk: Put 1 heaping tablespoon in a cup (20 grams), pour 120ml hot Milk, stir well.
Hot Cocoa: Put 3 heaping teaspoons in a cup, (24 grams), pour 120cc Hot Water, stir well.
Iced Cocoa: Put 3 heaping teaspoons in a glass (24 grams), pour Water or Milk, stir well and add 2 to 3 ice cubes.
Ingredients: sugar, cocoa powder (cocoa butter 22-24%), glucose, skim milk powder, lactose, creaming powder, maltose, whole milk powder, cacao mass, salt / flavor, pH adjuster, emulsifier.
Size: Height: 17 cm. Width: 16 cm. Depth: 5 cm. Weight: 300 gram package.
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