Kataoka Drip Coffee Mon Cafe Kilimanjaro Blend is a package containing 8 individually wrapped single serving "drip type" ground coffee filter bags, (drip bag) ready to brew right in your favorite coffee cup or mug!
This series continues the passion and aspirations for making quality products that has remained unchanged since the generation of Tsujiri's founder "Tsujiriemon", and brings out the ideal way to enjoy coffee and tea.
A blend with a refreshing, faint floral scent and a crisp, bright acidity.
Made with coffee beans from Tanzania and Colombia.
Aroma: ★★★★
Bitterness: ★★★
Richness: ★★★★
Acidity: ★★★★1/2
Mon Cafe Drip Coffee: The Secret of Deliciousness
1. Quickly sealed freshly ground coffee beans are always Delicious.
Mon Cafe quickly packs freshly ground coffee beans with its unique technology and production line specializing in drip coffee. It retains the "Freshly Ground Aroma" that is important for coffee, so you can always enjoy the fresh taste. (Once opened, please smell the Aroma).
2. The filter does not get soaked in the coffee liquid, so it
has a clear and delicious taste. The Moncafe is the "cup-on type" that is the optimum shape for a delicious drip. When the Moncafe is set and hot water is poured, the filter does not get soaked in the coffee liquid. (If coffee ls absorbed on the filter, it will produce extra scents and miscellaneous tastes.) Moncafe, which is a true drip type filter that does not soak in coffee, so you can enjoy the true Taste and Aroma of coffee. It is the optimal shape that was devised for this purpose.
3. Keeping the "Aroma" triple by individually packing in aluminum with oxygen absorber. Aluminum foil is used for individual packaging instead of aluminum vapor deposition, which has high sealing performance. In addition, we put oxygen absorber into each of the individual packages to thoroughly protect the "Freshly Ground Aroma".
4. Use only coffee beans selected by coffee appraisers. Mon Cafe uses only High-Quality coffee beans carefully selected by coffee appraisers from beans around the world.
Instructions: (How to Brew). Follow these simple steps to "Drip Brew" Mon Cafe Kilimanjaro Blend Coffee.
You can choose the temperature of hot water and the amount of time to pour it. We recommend "freshly boiled hot water" for "Delicious brewing", but this is just a general standard. Once you try various blends with various water temperatures, please try to find your favorite water temperature.
You can pour 140 ml of hot water and keep pouring the water slowly until your cup is full and brewed. Or you can pour the water over the coffee grounds a little bit at time (divide it over several times), the flavor will make a big difference. With this ingenuity, the usual Moncafe will be transformed into a delicious coffee of your choice. Please try it.
★ Changing the temperature of the hot water. When brewing at a high temperature (90 to 95 degrees): The coffee has a strong aroma and a solid flavor.
When brewing at a low water temperature (80-85 degrees): The coffee is mild and has a mild taste.
★ Changing the time for pouring hot water. When pouring hot water all at once in a short time you'll get a cup of Coffee with a light acidity and a light taste.
When pouring over time (or divided into several portions)you'll get a cup of Coffee with a strong coffee aroma and a strong flavor.
★ To brew iced coffee: Put the Mon Cafe on a glass filled with ice and slowly pour hot water to finish. As the ice melts and thins, you can enjoy a solid taste by brewing it to a darker color than usual. If you get the hang of it, you can pursue your own taste. Because it is a drip type, the way to enjoy coffee increases.
Nutrition: Calorie: 3kcal, Protein: 0.2g, Lipid: 0g, Carbohydrate: 0.6g, Salt equivalent: 0-0.003g.
Ingredients: Coffee Beans (Ground), Tanzania, Colombia.
Manufacturer: Kataoka Bussan, 105-8615 6-21-6 Shimbashi, Minato-ku, Tokyo. Phone: 0120-941-440.
Size: Height: 21 cm. Width: 9.5 cm. Depth: 5.5 cm. 64 grams (8 Packs x 8 grams).
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